Mother's Day 24carat Gold Leaf Botanical Garnish Gift Box

A Pair of gold-star treats for your gold-star Mum: edible flower garnish

Deluxe garnish to any food - an instagrammer's delight!

If your mum loves entertaining or spoiling herself, these babies are a bit of luxury to her bubbly mocktail, cocktail, desserts, smoothies... or just dressing up salads or dishes like a Michelin-star chef!  We just love these gorgeous 24carat gold leaf botanical garnishes!

The Blush is true to its name with certified organic pink & red rose petals, calendula (also known as marigolds), jasmine flowers & the sparkle of edible 24 carat gold leaf.

The Indigo is also true to its name with certified organic blue cornflowers, red rose petals, pink cornflowers & edible 24carat gold leaf.

It is a treat to sprinkle over smoothies, pre-dinner cocktails or mocktails, use as a stunning garnish on a white plate with main meals, or as our Barefoot Farm chefs love to do, garnish delicious desserts with farm fresh cream & Botanical Blush.  Designed to impress both the visual & the gastronomical.

Ingredients

Blush - Red rose petals*, pink rose petals*, calendula*, jasmine flowers*, 24carat gold leaf

Indigo - Blue cornflowers*, pink cornflowers*, red rose petals*, 24carat gold leaf

* = certified organic

Made with Australian & imported ingredients.

Lovingly Owned, Grown & Made in Australia!